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Reservation Policy
At Bricks Kitchen & Pub it is our goal to elevate our guests dining experience. With house-made products from our menu, phenomenal wine & spirit producers and hand crafted cocktails we hope to be a pleasant surprise that exceeds your expectations. Our intent and goal is always to make sure that you and your guests feel comfortable.
Reservations
WE ACCEPT RESERVATIONS
-For groups larger than 6 a reservation is required
-We have three beautiful options for groups larger than 6
The Kitchen Table
(low top seating)
A semi private space designed to make you feel right at home! Perfect for chef’s tasting menus, special occasions or family style dining.
-Seats up to 10
-Limited availability
-One check is appreciated
-Ask about customized menus, provisions tastings or coursed options
The Edison Tables
(high top seating)
A bright space with great energy in the front of our restaurant with floor to ceiling windows and casual fun vibe! Ideal for happy hour or casual tasting menus.
-Seats up to 18
-Limited availability
-One check is appreciated
-Ask about customized menus, provisions tastings or heavy appetizer options
The Farm Tables
(low top seating)
A family style table set in the middle of our dining room. Fantastic for large groups looking to entertain and dine off of our regular menus or take it to the next level
-seats up to 14
-limited availability
-one check is appreciated
-ask about customized menus or family style dining options
Large Group Walk-ins are accommodated when business allows.
*All reservations of large groups are subject to an 18% gratuity
*There is a 3% service charge applied to groups with customized menus
Both of these are subject to applicable taxes.
For further information availability, contact: This email address is being protected from spambots. You need JavaScript enabled to view it. or
by phone #763-703-4109.
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- Written by Ryan Macomb
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Private Dining
The Pub Room
At Bricks Kitchen & Pub we hope to elevate our guests dining experience. Our intent and goal is always to make sure that you and your guests feel comfortable.
Reservation only, scheduled by the Events Coordinator
Confirmation & Cancellations
Cancellations received 15 days prior to event are not subject to penalty.
Cancellations received 14-7 days prior to event are subject to a penalty equal to 50% of the food and beverage minimum, including gratuity, service charge and applicable taxes.
Cancellations received 6 days or less prior to event are subject to a penalty equal to 100% of the food and beverage minimum, including gratuity, service charge and applicable taxes. All private events are subject to 18% gratuity and a 3% service charge. Both may be subject to applicable taxes.
*Estimated total may differ from actual total.
- Details
- Written by Ryan Macomb
- Category: Uncategorised
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Hours
Normal Hours
Monday - Saturday 11AM - close
Sunday 10AM - close
Happy Hour
Daily 2PM - 6PM & 9PM - 11PM
Brunch
Sunday 10AM - 2PM